My mom’s dumplings were always juicy, had a beautiful crust, and were my childhood favorites. The only problem with potstickers aka dumplings is that you don’t know when to stop.
Hainanese Chicken Rice
Dongpo Pork, perhaps the greatest food mistake ever! This famous Chinese dish is named after the poet Su Dongpo. He was a well known gastronome (aka Foodie) as well. Su
Hello! Carmen and Kevin here, and we are "Kind of Cooking"! Food has always been our passion, Kevin always loved to cook, and Carmen eating. We showed each other the best of both worlds. We hope to share our passions with you as well!