The Easiest Crispy Sous Vide Chicken Thighs
September 4, 2019
Chicken Thighs are one of our favourite things to make in the sous vide. It’s simple, fast, economical, tasty … the adjectives go on. We usually buy them in bulk
Sweet & Sour Chinese Vinegar Ribs
August 28, 2019
When we buy ribs from Costco it usually comes with 4 pieces, 2 side ribs and 2 breast sides. For the side ribs we like to make our 4 hour
Foolproof Sous Vide BBQ Pork Ribs
August 21, 2019
It wasn’t after a trip to a “real” bbq place in our 20’s (yes, we were late to the game) that we realized that ribs aren’t always supposed to be
Sous Vide Duck Confit
August 14, 2019
It’s finally here! We picked up some duck legs (who could resist, they were on sale!) and made something we’ve always wanted to make … duck confit. Using the sous
The Cheapest Sous Vide Roast Beef
August 7, 2019
Inspired by our recent trip aboard the Royal Caribbean Allure of the Seas, we wanted to try using a cheap cut of meat to make a tender roast beef. Ingredients
The Best Sous Vide Chinese BBQ Pork EVER
July 31, 2019
Chinese BBQ Pork (aka Char Siew) on rice is one of our favourite dishes to eat – Kevin would go as far as saying that it’s his chinese comfort food.
Hello! Carmen and Kevin here, and we are "Kind of Cooking"! Food has always been our passion, Kevin always loved to cook, and Carmen eating. We showed each other the best of both worlds. We hope to share our passions with you as well!
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